FAB Kitchen
by
FAB International (HK) Limited
DISCOVER A NEW LEVEL OF TASTE
FAB Kitchen is a restaurant at Lai Chi Kok, Hong Kong which aims to popularize the idea of fine dining. With two dining rooms within FAB. One of them has a capacity of 40 guests, and the other one can serve as a party room for 30 guests.
LUNCH MENU  /  DINNER MENU​​​​​​​
Ratatouille (Salad)
Ratatouille (Salad)
Rainbow Tomatoes, Raspberry Hot Pepper Jelly
Rainbow Tomatoes, Raspberry Hot Pepper Jelly
Hiroshima Oyster with Ginger Sauce, Scallion Oil
Hiroshima Oyster with Ginger Sauce, Scallion Oil
Slow Cooked Lobster with Hollandaise Sauce, Fennel Foam
Slow Cooked Lobster with Hollandaise Sauce, Fennel Foam
Firenze Potato Salad
Firenze Potato Salad
Slow Cooked Chicken with Pear Chutney
Slow Cooked Chicken with Pear Chutney
Vegetarian Wonton Noodle
Vegetarian Wonton Noodle
Japan Broiled Eel with Risotto
Japan Broiled Eel with Risotto
Pork Tenderloin Wellington
Pork Tenderloin Wellington
Confit De Canard with Red Cabbage
Confit De Canard with Red Cabbage
Grilled Beef Prime Sirloin 8oz Hibiscus Oil  with Beetroot Couscous, Onion Jam
Grilled Beef Prime Sirloin 8oz Hibiscus Oil with Beetroot Couscous, Onion Jam
Scampi Scallops Tartar
Scampi Scallops Tartar
Octopus, Dashi Soup
Octopus, Dashi Soup
Chicken Liver Pate With Semi-day Tomato And Toast
Chicken Liver Pate With Semi-day Tomato And Toast
Salmon Shrimp Mousse, Herb Oil
Salmon Shrimp Mousse, Herb Oil
Gratin Dauphinois
Gratin Dauphinois
Codfish Fillet, Potato, Herbs, Nage Sauces
Codfish Fillet, Potato, Herbs, Nage Sauces
Spinach Ravioli, Sage Butter, Arugula
Spinach Ravioli, Sage Butter, Arugula
Roast Duck Pumpkin Romanesco
Roast Duck Pumpkin Romanesco
Ajipon Glaze Pork Belly
Ajipon Glaze Pork Belly
Roasted Chicken Breast With Spinach Lemon Sabayon
Roasted Chicken Breast With Spinach Lemon Sabayon
Lamb Shank Braised In Red Wind
Lamb Shank Braised In Red Wind
Sharing Roast-Iberico Suckling Pork Shoulder
Sharing Roast-Iberico Suckling Pork Shoulder
Tenderloin, Celeriac Puree, Bruxelles Sprat
Tenderloin, Celeriac Puree, Bruxelles Sprat
Angus Tenderloin, Asparagus, Pumpkin Purée
Angus Tenderloin, Asparagus, Pumpkin Purée
CONTACT
Tel: 2371-2777  |  Whatsapp: 9878-8579
Room 704, 7/F, Elite Industrial Centre, 883 Cheung Sha Wan Road, Lai Chi Kok
OPENING HOURS
Lunch : 12:00 pm  – 3 pm
Dinner : 6 pm – 10:00 pm
Closed Every Sunday & Holiday​​​​​​​
© 2019 Fab International (HK) Limited. All rights reserved.